Chiltern Firehouse

Nuno Mendes 320 Cornerstone pevná vazba anglické 1524 gramů

Podrobnosti o produktu EUR0286728 When the Chiltern Firehouse opened in 2013 it was an immediate success with the restaurant and chef Nuno Mendes' menu at its heart. From the signature crab doughnuts to maple-glazed salmon and frozen apple panna cotta, this book includes Mendes' recipes of reimagined classics and bold new flavours.